Dr. Praeger's Perfect Burger TM PURE PLANT PROTEIN
Introducing the PERFECT BURGER? — Your New Favorite Meat Alternative Patty!
Dr. Praeger’s Sensible Foods? juicy and delicious Perfect Burger looks and tastes like meat and cooks up just like your favorite patty on the grill. Made with clean, veggie-forward ingredients, the Perfect Burger is infused with sweet potato, butternut squash, beet, and carrot for the perfect combination of satisfying taste and plant based nutrition!
Plant Based Protein
Includes 4 Veggies
Made with Sunflower Oil
Non-GMO Project Verified
While you’re at it, check out our new great-on-the-grill Perfect Turk’y Burger!
Great news for Dr. Praeger’s Super Fans — you can now purchase our Perfect Burger by the 6-box case and have them shipped directly to your door! Visit to place your order today.
Look for Dr. Praeger’s Perfect Burger at these retailers:
Click the Where to Buy button to find additional Perfect Burger retailers and other Dr. Praeger’s products nationwide.
For food safety cook to an internal temperature of 165°F. Do not leave appliances unattended as cooking times may vary.
KEEP FROZEN PRIOR TO USE. Note: Interior and sides of burger will still look pink when fully cooked.
Preheat a non-stick pan over medium-low heat. Place frozen burger on pan, cover, and cook for approximately 11 minutes. Uncover, flip, and cook for an additional 10 minutes until surface is lightly browned and burger is heated through.
Preheat grill on medium-high heat. Grill burger for 8 minutes. Carefully flip and cook for an additional 8 minutes until heated through and browned as desired.
Preheat oven to bake at 425°F. Place frozen burger on a baking tray and cook for approximately 12 minutes per side, until surface is lightly browned and burger is heated through.